Vancouver Menu

Our Menu

FUEL

SHARE PLATES

  • OLIVES

    Mixed Selection *GF *VGN

    $10

  • BKH JERKY

    Locally Made, Quality Organic Beef

    $10

  • CANDIED SALMON

    Black Pepper Smoked Sockeye Salmon

    $12

  • BROCCO

    Broccoli, Garlic, Shallots, Jalapeno, Roasted Pepper, Pine Nuts, Sweet Soy Sauce *V+ *GF *V

    $17

  • BELLY BITES

    Crispy Pork, Cherry Cola Reduction *GF

    $16

  • ROASTED VEG

    Beets, Asparagus, Mushrooms, Fingerling Potatoes, Avocado Crema *V+ *V

    $17

  • SPICY AHI TUNA TACOS

    Spicy Ahi Tuna, Sushi Rice, Avocado, Crispy Wonton, Mango AND Gochujang Aioli, Black Sesame, Shiso Leaf, Soy Paper, Micro Cilantro

    $17

  • MINI PRAWN & LOBSTER ROLLS

    Buttered Brioche, Prawn, Lobster, Old Bay Aioli, Celery, Onion, Lemon

    $24

  • STEAK CARPACCIO

    Brant Lake Wagyu, Dijon and Horseradish Aioli, Shaved Parmesan, Arugula, Fried Capers, Shaved Red Onion

    $22

  • SALMON TARTARE

    Wild Sockeye Salmon, Seaweed, Sesame Seeds, Ponzu Aioli, Micro Cilantro, Chili Flakes, Avocado

    $22

  • PEI MUSSELS

    Thai Coconut Broth, Wine, Lime, Cilantro, Chili, Grilled Bread

    $26

  • RAW WRAPS

    Tomato and Red Pepper Wrap, Tomato, Avocado, Cashew Nut Pesto, Red Pepper, Pickled Red Onion, Cabbage, Sriracha, Hummus, Cucumber *VGN *GF

    $18

  • MEATBALL MINIS

    Brioche Bun, Roasted Garlic Aioli, Reggiano, Caramelized Onion, Tomato Sauce

    $19

  • BURRATA

    Lardon and Frisée Salad, Apricot Jam, Crostini *ADD Prosciutto $4

    $27

  • STACKED SHORT RIBS

    Hoisin and Tamarind Marinated, Granny Smith Apple, Sriracha, Sesame Seeds, Jicama Slaw

    $26

  • THOSE BALLS

    Parmesan Garlic Knots with 6’10 and Marinara Sauce

    $24

ON ICE

  • PRAWN COCKTAIL

    Jumbo Prawns, Zesty Cocktail Sauce, Tossed in Lemon and Chives

    $21

  • CHILLED SEAFOOD PLATTER

    Premium Oysters, Jumbo Prawns, Ahi Tuna Tacos

    $69

  • PREMIUM OYSTERS

    *Available daily after 3pm.*GF

    Six $26, Dozen $51, Bucket $91

SOUPS & SALADS

  • *ADD to any Salad

    Cajun Chicken $6 or Cajun Prawns $7

  • BEEF BARLEY SOUP

    Our House Specialty

    $10

  • ARUGULA

    D'Anjou Pear, Red Onion, Butter Croutons, Parmesan, Pumpkin Seeds, Walnuts, Maple Shallot Vinaigrette *V+

    $17

  • CAESAR

    Maple Bacon Lardon, Roasted Garlic, Butter Croutons

    $17

  • MARKET SALAD

    Mixed Greens, Avocado, Cucumber, Bell Pepper, Crispy Shallots, Feta Cheese, Candied Pecans, Lemon Vinaigrette *V

    $18


(V) vegetarian
(VGN) vegan friendly: 100% plant based could be in contact with non-vegan ingredients
(V+) dish CAN be made Vegan upon request
(GF) gluten free

 
VANCOUVER COASTAL HEALTH ADVISES: THE CONSUMPTION OF RAW OYSTER POSES AN INCREASED RISK OF FOODBORNE ILLNESS


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Pizza & Handhelds

Pizza & Handhelds

HANDHELDS

All Handhelds come with chips and your choice of Caesar or Arugula Salad

Substitute Soup *ADD $2

Make it dirty AF *ADD Xtra patty $4 / Bacon $3

  • SmashBurger

    Organic Grass Fed Chuck, Aged Cheddar, Sauteed Onion, Burger Sauce, Pickle, Tomato, Iceberg Lettuce

    $22

  • The Sammie

    Baked to order bun, Cotto Ham, Prosciutto, Fior Di Latte Mozzarella, Arugula, Pickled Peppers, Balsamic Reduction and Lemon Basil Aioli

    $22

  • Boeuf Dip

    Braised Beef, Caramelized Onions, Spicy Stout Mustard, Mayo, OKA Raclette, Au Jus

    $22

  • SMOKE SHOW

    Chicken, Shaved Lettuce, Red Onion, Tomato, Cheddar, Chipotle Mayo

    $22

  • TURKEY

    Shaved Turkey Breast, Bacon, Toasted Multigrain Bread, Tomato, Red Onion, Mayo, Fig Dijon

    $22

PIZZA

Make any pizza half and half *ADD $3

Pizzette available everyday until 6pm $16

  • YALETOWN

    Ahi Tuna, Red Onion, Green Onion, Avocado, Jalapeño, Cilantro, Spicy Aioli

    $31

  • THE DIRTY

    Meatball, Xtra Pepperoni, Banana Pepper, Mozza

    $30

  • THE BIG PRAWN

    Prawn, Sundried Tomato, Pesto, Tomato Sauce, Mozza, Parmesan, Lemon

    $31

  • WHAT THE FIG

    Hot Honey, Fig Slices, Prosciutto, Gorgonzola, Lemon Juice, Chives, Cream Base

    $29

  • GOLDMEMBER

    Caramelized Onion, Mushroom Duxelles, Yukon Gold Potato, Truffle Oil, Gruyere, Mozza *V+ *PMP ADD Short Rib $8

    $29

  • THE ROGI

    Roasted Garlic, Cream, Yukon Gold Potato, Bacon, Andouille Sausage, Charred Leeks, Sour Cream *PMP ADD Chili Oil $2.50

    $30

  • THE ROASTED

    Organic Roasted Chicken Breast, Roasted Garlic, Sun Dried Tomatoes, Basil, Chili Flake, Mozza

    $30

  • #SWAG

    Ricotta, Roasted Pepper, Kalamata Olives, Caramelized Onion, Roasted Garlic, Golden Honey *V

    $28

  • FIVE-O

    Black Forest Ham, Roasted Pineapple, Peppadew Peppers, Mozza, Chilli Flakes

    $29

  • STANDARD

    Pepperoni, Button Mushrooms, Red Pepper, Onion, Bacon, Kalamata Olives, Mozza

    $30

  • ZEUS

    Kalamata Olives, Tomato, Roasted Garlic, Green Onion, Basil, Mozza, Feta *V *V+

    $28

  • WAKE N BAKE

    Tomato, Prosciutto, Easy Egg, Basil, Mozza *PMP ADD Extra Egg $4

    $29

  • HAMILTON STREET

    Blue Cheese, Arugula, Pear, Walnuts, Caramelized Onion, Balsamic Glaze *V *V+

    $27

  • I’M A FUNGHI

    Prosciutto, Roasted Mushroom, Cream, Mozza, Gruyere, Shroom Dust *V+ *PMP Short Rib $8

    $29

  • CLASSIC PEPPERONI

    Fior Di Latte, Extra Pep, Easy Chili Flakes

    $29

  • PLAIN JANE

    Fior Di Latte, Mozza, Tomato Sauce *V *V+

    $26

  • MARGHERITA

    Fior Di Latte, Basil Oil, Tomato Sauce, Fresh Basil *V *V+

    $26

  • PICKLE BACK

    Cream, Mozzarella, House Chorizo Blend, Dill Pickles, Chili Flakes, Fresh Dill

    $28


 
LET’S DIP
 

Add 6’10 3 Spicy Aioli 3 Chili Oil 3
Dragon Sauce 3 Tomato Dip 3 Truffle Oil 3

 
PIMP MY PIE

Burrata 12 Gluten Free Dough 4 Easy Egg 4
Prawns 7 Add Fior Di Latte 6 Chicken 5
Short Rib 5 Sub Fior Di Latte 4 Prosciutto 4
Mike’s Hot Honey 3    

*PMP – PIMP MY PIE


OUR REGULAR DOUGH IS VEGAN

*GLUTEN FREE OPTION NOT VEGAN* – Contains Eggs
AVAILABLE FOR ALL PIZZAS Add $4

(V) vegetarian
(VGN) vegan friendly: 100% plant based could be in contact with non-vegan ingredients
(V+) dish CAN be made Vegan upon request
(GF) gluten free

DESSERTS

  • KEY LIME PIE

    Freshly Squeezed Key Limes, Chantilly, Graham Cracker Crust *V

    $11

  • RAW CHOCOLATE TORTE

    Raspberry Sorbet, Compressed Raspberry, Crispy Dark Chocolate (Contains Nuts) *GF *VGN

    $11

  • SALTED CARAMEL SUNDAE

    Chocolate Fudge, Caramel Popcorn, Whipped Cream *V

    $11

  • CHEFS CHEESECAKE

    Ask your server for details

    $11


YOU HAD ME AT HAPPY HOUR

EVERY DAY 3PM – 6PM
—–

  • HOUSE MARGARITA

    2 oz

    $12

  • HOUSE WINE

    Malbec, Sauvignon Blanc or Rose

    $1.50/oz

  • TIPPY CANOE LAGER

    By Granville Island

    16 oz $6

  • HIGHBALLS

    $7.50

  • LUC BELAIRE SPARKLING ROSE

    750 ml

    $69

  • PIZZETTE

    Across the board

    $16

  • BELLY BITES *GF

    $5/EACH

  • MEATBALL MINI

    $6

  • BKH JERKY

    Beef

    $9

  • OLIVES *VGN *GF

    $9

  • RAW WRAP *GF *V

    $8

  • BROCCO *V+ *GF

    $10

  • PEI MUSSELS

    $23

  • HALF SALMON TARTARE

    $11

  • CAESAR OR ARUGULA SALAD

    $12

  • STEAK CARPACCIO

    $15

  • CHILLED SEAFOOD PLATTER

    8 Premium Oyster, 8 Jumbo Cocktail Prawn, 4 Ahi Tuna Lettuce Cups and All the Garnishes

    $59

(V) vegetarian
(VGN) vegan friendly: 100% plant based could be in contact with non-vegan ingredients
(V+) dish CAN be made Vegan upon request
(GF) gluten free


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Brunch

Brunch

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SATURDAY & SUNDAY, 11AM - 3PM

START YOUR WEEKEND RIGHT

  • MIMOSA

    5oz | Orange, Grapefruit or Pineapple

    $10

  • PARLOUR PICK ME UP

    Bailey’s Irish Cream, Butter Ripple, Kahlua, Espresso

    $10

  • BRUNCH SPRITZ

    Prosecco, Aperol, Giffard Apricot Liqueur, Soda

    $12

  • STRAWBERRY MARGARITA

    Cazadores Blanco, Cointreau, Strawberry, Agave, Lime

    $15

  • DOUBLE CAESAR

    A Classic with our Steak and Lemon Pepper Rim

    $13

  • MODELLO PROSECCO

    750 ml

    $35

  • SABER G.H. MUMM

    750 ml | Only on Sundays

    $99

  • ADD Fresh Juice

    $4

COCKTAILS

  • HEY MIGOS!

    Casamigos Blanco, Sombra Mezcal, Mint, Ginger, Lavender, Grapefruit, Lime

    $17

  • BLACKBERRY SMASH

    St-Remy XO Brandy, Remy Martin VSOP Cognac, Honey Ginger Syrup, Lemon, Blackberry

    $17

  • SUCKER PUNCH

    Absolut Vodka, Pimm’s No 1, Fresh Lemon Juice, Watermelon Syrup, Red Wine Float

    $16

  • HOUSE MARGARITA

    Cazadores Blanco, Cointreau, Fresh Lime Juice

    $16

  • BUBBLES IN THE SKY

    Jameson Irish Whiskey, Amaro Montenegro, Aperol, Giffard Apricot Liqueur, Modello Prosecco, Lemon Juice

    $17

  • THE NEW NORMAL

    Bacardi Reserva 8 Year Old Rum, Martini Bitters, Lime, Pineapple, Chai Tea Syrup

    $16

  • OLD FASHIONED

    Lot 40 Rye Whiskey, Agnostura, Simple Syrup

    $16

  • GIN THERE, DONE THAT

    Beefeater Gin, Pineapple Juice, Lime Juice, Honey, Absinthe

    $16

  • PINKY SWEAR

    Altos Blanco Tequila, Aperol, Lemon, Vanilla Bean

    $17

BEVERAGES

  • ESPRESSO

    $5

  • AMERICANO

    $5

  • CAPPUCCINO

    $6

  • LATTE

    $6

  • ORGANIC TEA

    English Breakfast, Earl Grey or Jasmine

    $6

  • JUICES

    Orange, Pineapple, Apple or Grapefruit

    $5

  • SAN PELLEGRINO

    $6

  • AQUA PANNA

    $6

  • THIRSTY BUDDHA

    Coconut Water

    $4

  • RED BULL

    Regular or Sugar-Free

    $6

CLASSICS

  • EGGS ON MY FACE SANDWICH

    Double Smoked Bacon, Soft Scrambled Eggs, Cheddar Cheese, Caramelized Onions, Sriracha Mayo, Potato Bun, Side of Cajun Roasted Potatoes

    $17

  • SHORT RIB & EGG SKILLET

    Poached Eggs, Braised AAA Beef, Roasted Cajun Potatoes, Caramelized Onions, Hollandaise, Arugula and Heirloom Tomato Salad *GF

    $19

  • HIDE THE ZUCCHINI

    Poached Eggs, Bell Peppers, Kale, Zucchini, Cajun Roasted Potatoes, Hollandaise *V

    $16

  • HANGRYMAN

    2 Eggs Over Easy, Hash Browns, 2 Sausage, 2 Bacon, Multigrain Toast, Side of Fruit

    $20

  • WAKE N BAKE

    Tomato, Prosciutto, Easy Egg, Basil, Mozza, *ADD Extra Egg $4

    $16 / $29

BENNYS

  • EGGS BENEDICT

    Poached Eggs, Black Forest Ham, Tomato Sauce, Mozza, Hollandaise

    $18

  • HUEVOS BENEDICTINOS

    Poached Eggs, Salsa, Andouille Sausage, Hollandaise, Avocado, Tomato Sauce, Mozza

    $19

  • SMOKED BENJAMIN

    Poached Eggs, Sockeye Salmon Lox, Hollandaise,Capers, Red Onion, Dill, Cream Cheese

    $19

  • GOLDMEMBER BENEDICT

    Poached Eggs, Hollandaise, Caramelized Onion, Mushroom Duxelles, Yukon Gold Potato, Gruyere, Mozza *V

    $19

YALETOWN DE-TOX

  • BEET IT

    5 oz

    Beets, Celery, Ginger, Orange, Lemon, Maple $8

  • JAMU SHOT

    2 oz

    Turmeric, Ginger, Orange, Lemon, Maple $6

UR SWEET

  • KEY LIME PIE

    Freshly Squeezed Key Limes, Chantilly,Graham Cracker Crust *V

    $11

  • FRENCH TOAST

    Brioche, Cinnamon, Maple Syrup & Blueberry Compote, Chantilly *V

    $9 (Half) or $15 (Full)

KIDS

  • SCRAMBLED EGGS & TOAST

    $8

  • FRUIT PLATE

    $6

Multigrain Toast $4
Cajun Roasted Potatoes $5
2 Breakfast Sausages $7
2 Strips Bacon $5
Braised Short Rib $5
Smoked Salmon $6

(V) vegetarian
(VGN) vegan friendly: 100% plant based could be in contact with non-vegan ingredients
(V+) dish CAN be made Vegan upon request
(GF) gluten free


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Drinks

Drinks

Liquid Courage


DAILY SPECIALS

-----

YOU HAD ME AT HAPPY HOUR

3PM - 6PM - 7 DAYS A WEEK

MONDAY

Pizzette & Beer or Wine (12pm-3pm) 19.99
1/2 price ALL bottles of wine
1/2 price oysters

TUESDAY

Pizzette & Beer or Wine (12pm-3pm) 19.99
1/2 price ALL bottles of wine
1/2 price oysters

WEDNESDAY

Pizzette & Beer or Wine (12pm-3pm) 19.99
1/2 price ALL bottles of wine
1/2 price oysters (after 3pm)

THURSDAY

Pizzette & Beer or Wine (12pm-3pm) 19.99
Saber G.H. Mumm 99

FRIDAY

Pizzette & Beer or Wine (12pm-3pm) 19.99

SATURDAY

Brunch & Drink Specials (11am-3pm)

SUNDAY

Brunch & Drink Specials (11am-3pm)
Saber G.H. Mumm until 3pm 99




NON-ALCOHOLIC





  • “VIRGIN” BLACKBERRY SMASH

    Blackberry, Lemon, Honey Ginger Syrup, Soda

    $10

  • AELO 'APERTIVO SPRITZ'

    Orange, Grapefruit, Rhubarb, Non Alcoholic Prosecco

    $10

  • BELLINI

    White Peach Puree, Oddbird Non-alcoholic Sparkling Wine

    $13

  • NONNY CRAFT PILSNER

    $8

  • ATHLETIC BREWING "IPA"

    $8

  • JUICE

    Orange, Pineapple or Apple

    $5

  • COCA COLA CLASSIC

    $5

  • SAN PELLEGRINO SPARKLING WATER

    $6

  • ACQUA PANNA

    750 ML

    $6


  • THIRSTY BUDDHA

    Coconut Water

    $5

  • BOYLANS

    Cream Soda or Root Beer

    $5

  • FRONT STREET GINGER BEER

    $5.50

  • RED BULL

    Regular or Sugar-Free

    $6

  • ESPRESSO

    $5

  • AMERICANO

    $5

  • LATTE

    $6

  • CAPPUCCINO

    $6

  • TEA

    $6




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COCKTAILS

All Cocktails 2oz

  • HEY MIGOS!

    Casamigos Blanco, Sombra Mezcal, Mint, Ginger, Lavender, Grapefruit, Lime

    $17

  • SUCKER PUNCH

    Absolut Vodka, Pimm’s No 1, Fresh Lemon Juice, Watermelon Syrup with Red Wine Float

    $17

  • BLACKBERRY SMASH

    Remy Martin V.S.O.P. Cognac, St. Remy Brandy, Fresh Lemon Juice, Blackberries, Honey Ginger Lavender Syrup

    $17

  • HOUSE MARGARITA

    Cazadores Blanco, Cointreau, Fresh Lime Juice

    $16

  • BUBBLES IN THE SKY

    Jameson Irish Whiskey, Amaro Montenegro, Aperol, Giffard Apricot Liqueur, Modello Prosecco, Lemon Juice

    $17

  • THE NEW NORMAL

    Bacardi Reserva 8 Year Old Rum, Martini Bitters, Lime, Pineapple, Chai Tea Syrup

    $17

  • OLD FASHIONED

    Lot 40 Rye Whiskey, Agnostura, Simple Syrup

    $17

  • GIN THERE, DONE THAT

    Beefeater Gin, Pineapple Juice, Lime Juice, Honey, Absinthe

    $17

  • PINKY SWEAR

    Altos Blanco Tequila, Aperol, Lemon, Vanilla Bean

    $17



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BEER & WINE

  • AVAILABLE UPON REQUEST

    Please inquire with your server



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Large Party Offerings

Multi-Course

Large Party Offerings


LARGE PARTIES

Large party offerings are required for all parties larger than 12 guests. Our offerings include Table Service, Pizza Party, Surf and Turf Dinner, Canapes, and Seafood Towers. Pricing for Pizza Party is per person and pricing for offerings does not include taxes or 20% automatic gratuity.

PIZZA PARTY

$55PP

—–

Let us take care of the first two courses.
All you need to worry about is your pizza selection.

CAESAR SALAD

Maple Bacon, Roasted Garlic, Butter Croutons, Parmesan

ARUGULA SALAD

Sliced d’Anjou Pear, Red Onion, Butter Croutons, Parmesan, Pumpkin Seeds, Walnuts, Maple Shallot Vinaigrette

ROASTED VEG

Beets, Asparagus, Oyster Mushrooms, Fingerling Potatoes, Avocado Crema

SALMON TARTARE

Wild Sockeye Salmon, Seaweed, Sesame Seeds, Macadamia Nuts, Ponzu, Aioli, Micro Cilantro, Chili Flakes, Avocado

SHORT RIBS

Hoisin and Tamarind Marinated, Granny Smith Apple, Sriracha, Sesame Seeds, and Jicama Slaw

PIZZA

GF available upon request

DESSERT

Chef’s selection of seasonal desserts

SURF N’ TURF

$90PP

—–

Starter

Prosciutto, Pear, Arugula, Walnuts, Maple Shallot Vinaigrette

Main

(Includes)

32 oz Bone in Ribeye
Au Jus, Béarnaise
&
Wild Salmon Fillet
Lemon Dill Tartar
Served with Roasted Vegetables

Dessert

(Includes)

Tiramisu Cheesecake
Salted Caramel Sundae

*Pricing is based on a minimum of 4 persons

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CANAPÉ MENU

—–

Minimum Order 1 Dozen Per Item

CHARCUTERIE BOARD $75

No minimum order required
3 Premium Meats, 3 Premium Cheeses, Crostini, Pickles, Grainy Mustard, Olives, Nuts and Apricot Jelly

OYSTER $5

Premium Oyster, Shallot Mignonette

SALMON TARTARE $4

Wild Sockeye Salmon, Ponzu, Avocado, Nori, Chilli, Wonton Chip

GRILLED SHORT RIB $10

5 is the minimum order, each order 4 pieces
Hoisin Marinated, Sesame

PORK BELLY $4

Cherry Cola Reduction, Pickled Jicama

MEATBALLS $5

Roasted Garlic Aioli, Reggiano, Caramelized Onion, Tomato Sauce

PRAWN COCKTAIL $4

House Cocktail Sauce

AHI TUNA LETTUCE CUPS $5

Tuna, Avocado, Citrus Ginger Soy, Mint, Spicy Ponzu Aioli, Crispy Shallots, Sesame Seeds

MINI PRAWN & LOBSTER ROLL $8

Lobster, Celery, Lemon, Onion, Mayo, Old Bay

RAW CONE $6

Tomato & Red Pepper Wrap, Tomato, Avocado, Cashew Nut Pesto, Red Pepper, Pickled Red Onion, Cabbage, Sriracha, Hummus, Cucumber *VGN

TOMATO BRUSCHETTA $4

Crostini, Basil, Grana Padano *V

DESSERT CUP $4

Key Lime Pie OR Seasonal Cheesecake *V

SEAFOOD TOWERS

—–

CAVIAR SEAFOOD TOWER $279

Northern Divine Fraser Valley Sturgeon Caviar, Oysters, Lobster Tail, Jumbo Prawns, Candied Salmon, Ahi Tuna, Lettuce Cups, Served with ‘Those Balls’

SEAFOOD TOWER $149

Oysters, Lobster Tail, Jumbo Prawns, Candied Salmon, Ahi Tuna Lettuce Cups

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